Gluten-free Croissants

Dining > Gluten-free Croissants

Gluten-free Croissants

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9 August 2022 by IdeaSpies

Dining

After 20 months of trials at Australian Wildflour Pastry Co these gluten-free croissants are ready for production according to the Owner/Pastry Chef Anita Wood.

The croissants shown are hand laminated.

https://www.awpc.com.au

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Anita AWPC @ 2022.08.15 9:20 AM
Thanks for sharing Lynn. Achievement is such a great feeling when the hard work pays off. Looking forward to getting them out in the community for everyone to enjoy!

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